Salads

Halloumi & quinoa with a mix of herbs, tomato, cucumber, spring onion & lemon dressing served with greek yoghurt & two toasted pittas

Roasted butternut squash, port onions and rocket leaves with walnut dressing topped with Halloumi

Pieces of grilled chicken served on a bed of crispy lettuce with a Caesar dressing & topped with shaved parmesan & croutons